Beans Vegan or chicken soup ( 14 oz )

shrimp, avocado, baby arugula, red onions, balsamic glaze & extra virgin olive oil

Classic Caesar, Roman dressing

Fresh buffalo mozzarella, (Italy) arugula tomatoes, basil, balsamic glaze, mini roasted peppers

with cherry tomato, balsamic glaze, grana padano cheese

Organic mix greens, vine ripe tomatoes, carrots, balsamic dressing

natural canned tuna, arugula, French beans, and marinated tomatoes boiled quails eggs

our signature dish, The Original Pappardelle Quattro Formaggi

fresh spaghetti, Bolognese veal and beef & ragu sauce

fresh Cuneo style ricotta dumplings, w/tomato sauce and fresh stracciatella

spicy tomato sauce, garlic, fresh basil

ricotta ravioli, basil-arugula pesto

fresh made pasta , classic lasagna, veal & beef ragu Bolognese sauce, besciamelle ricotta bufala

handmade fresh pasta w/ chunk of fresh lobster meat porcini mushrooms w/reduction

“acquerello” risotto porcini, mushrooms & truffle oil

large homemade noodles, mozzarella, tomato-cream sauce & fresh basil

fresh tomato sauce, sautéed eggplant, garlic topped with fresh buffalo ricotta

-Veal Tortolloni with black truffle and rosemary veal sauce

filet mignon & mushrooms handmade organic ravioli serve, porcini mushroom sauce

“Cavatelli” dumpling tossed with tomato basil sauce & garlic

Lobster Ravioli squid ink & lobster reduction fresh micro greens

organic pasta, braised veal shank ,tomato stracciatella

Squid ink pasta, New Zealand mussels , w/wine , bay scallops & cheery tomato

–French Trim organic chicken with artichokes, mushrooms in gorgonzola ,gratin potatoes

French Trim organic chicken breast breaded over Capricciosa salad & feta cheese

French Trim organic breast & arugula pesto fontina ,confit cherry tomatoes microgreens

Sliced grass-fed N Y strip steak with potatoes gratin

all branzino, serve with , s gratin potatoes Castelvetrano olives, capers tomato confit

Baked Scottish salmon, arugula salad, raspberry vinaigrette

8 oz Marinade in fresh herbs, serve w\ cucumbers, tomato, red wine vinaigrette fetta

-Baked King octopus, Tuscan potato & sun- dried tomato black olives , chili, served over gorgonzola cream

fresh buffalo mozzarella tomatoes,, arugula & balsamic glaze

prosciutto di San Daniele 22nd month age, baby arugula and stracchino cheese

BBQ organic chicken shredded breast arugula, light tomato sauce caramelized onions & fontina

pistacchio mortadella, baby arugula & grana Padano cheese

Bresaola brie cheese & baby arugula

dry cured speck, sliced tomatoes & brie cheese

Italian homemade chicken sausage, porcini mushrooms, cherry tomatoes & mozzarella cheese

spicy salami, caramelized onions & mozzarella cheese

roasted Eggplants, ham, sliced tomatoes & Grana Padano cheese

spicy salame, Tuscan mini roasted peppers, & fresh mozzarella

Fior di latte, mozzarella tomatoes, basil, arugula & balsamic glaze

San Daniele 22nd month age, fior di latte, mozzarella, tomato & extra virgin olive oil

Fontina cheese fresh tomato arugula & pesto dressing

Pistacchio mortadella, fontina cheese fresh tomato arugula & fresh pesto dressing

Roasted turkey breast, fontina, arugula & fresh pesto dressing

BBQ chicken shredded , tomato & fontina cheese

Organic shredded chicken breast in truffle oil and mascarpone, serve grana Padano, arugula, tomatoes

Chopped lobster meat, fresh avocado, sour cream, mayonnaise, paprika & Grana Padano

Dry cured speck, sliced tomatoes & brie cheese

Bresaola brie cheese & baby arugula, tomato,

Smoked Scottish salmon with lemon zest ,arugula, tomato,capers,red onions , sour cream

100% fresh made Angus beef patty, sliced tomato, caramelized onions & melted cheddar

Fresh made Scotland Shetland lamb patty with sliced tomato , caramelized onions, gorgonzola

Veggie patty, sliced tomatoes, arugula, mozzarella & bun

-Tuscan Tart Lemon & Vanilla Custard in Pastry Crust

coffee cake France with layers of almond sponge cake soaked in coffee syrup layered & grand Marnier

Nutella spread mascarpone cheese

Classic New York Cheesecake

layers of Coffee Dipped Ladyfingers, Mascarpone Nutella

white France la Maison du chocolate silky mousse

a Perfectly Light & Airy Puff of Chocolate Heaven, soy milk

salty caramel caramel popcorn

-French dessert made of choux pastry and traditional hazelnut filling (chef Louis Durand).

baked Apples, Cinnamon, Butter & Sugar in a Handmade Crust

pecans, Walnuts & Vanilla in hand made crust

light, Creamy cheesecake free gluten

Dacquoise hazelnut crunch biscuit mousse gold leaf

-French patisserie fruits tart with chibouks cream topped with different, fruits

France la Maison du chocolate silky mousse

Mascarpone Oreo cream

Puff of choux pastry filed with pastry creamy Nutella & vanilla custard

Stuffed with ricotta cream & chocolate or pistachio

fresh pistachio & cheese

red chocolate cake with amidst cream cheese